As a country, Argentina is famed for the remarkable variety of its landscapes, the richness of its cuisine and the quality of its wine. What's equally remarkable is that the same can be said for just the one small corner of Patagonia this trip explores.

As you travel, you'll find yourself kayaking across mountain lakes, watching herds of guanacos cross the arid steppe and strolling through a sunny vineyard as you sip the latest vintage. The homecooked dinners are as good as anywhere we've been.

At each stage of your travels, you will encounter the people who call Patagonia home - the winemakers, fruit farmers, Welsh descendants, conservationists, guides and hosts. From the wildlife world, there are potential encounters to be enjoyed with flamingos, condors, rheas and armadillos, as well as the guanacos.

You have private transfers to get you from place to place, as well as all internal flights and airport transfers. You do not have to drive on any of this trip.

As a tailormade holiday we can adjust things to suit you prior to your departure. There is also much of this trip where it is up to you to set the pace. There is plenty of opportunity to get out walking on this holiday but equally, if all you wanted to do is sit and stare at the landscapes, it would remain a great trip.

At various stages in the journey, you have private guides who adjust activities to suit you. You also have the chance to kayak and horse ride should you wish to. Both are extremely safe, wonderfully relaxing and very enjoyable.

This holiday is really very comfortable throughout. We've visited and stayed at every one of them, giving them our seal of approval for you.

The hotels and lodges in this part of Patagonia represent a wonderful selection of very high-quality small hotels for you to stay in. These are not luxury properties by any means but rather very clean and comfortable owner-run places where the welcome is as warm as you’ll find anywhere in the world.

One thing that many have in common is the quality of the food. The delicious, varied and usually quite healthy meals you eat in many of your hotels contrast markedly with the standard of food served in most provincial towns and villages, which is average at best. It's a really special part of the experience - we've seen as much from the hundreds of photos our clients send us of their dinner delights!

Being in the southern hemisphere, the seasons are the reverse and so our winter is Argentina's summer. The season for travelling in Patagonia is therefore October to April, which equates to spring through autumn.

Weather is generally dry and stable, though can be windy, as you explore along the steppe and the canyons around Esquel. Venturing into the Trevelin Valley or Los Alerces can bring more changeable weather, but there will usually be a fair amount of sunshine mixed in. This is winemaking country after all.

Not in Patagonia, no, you are at or around sea level.

No, typically your hosts will speak good English but you should not expect locals to speak any English. You will be very well served to have at least a few words of Spanish under your belt, or tongue, before you go.

We can tailor your holiday in any number of ways, and will often have to play with the running order to find space for you, or to avoid your overlapping too much with other clients.